Ingredients
- Black Eye Beans
- Wild Greens eg. Thistle, Dandelion
- Celery
- Tomatoes
- Onion (diced)
- Garlic (diced)
- Chilli
- Olive Oil
- Salt
Optional
- Any other beans instead of Black Eye Beans
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- Black eye beans (1 cup), wild greens, diced tomato, diced onion & garlic, chilli.
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- Heat oil.
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- Fry onion, garlic and hot chilli until onion starts to brown.
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- Add the diced tomato.
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- Let it cook for a few minutes.
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- Add the black eye beans and the chopped greens.
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- Cover and let it cook.
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- Beans and the vegetables are always cooked well for better flavour.
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- Bon Appetit.
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